Bridgnorth Brewery - Gallery

Bridgnorth Brewing Co, Bridgnorth

Photographs taken by Roger Putman - 27 February 2008|

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  Unusual signage with the Head Brewers name. Andrew Brough had worked at Ma Pardoes and Sarah Hughes before starting Bridgnorth Brewing in 2007.
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  Unassuming entrance to the brewery
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  Precrushed malt from Fawcetts
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  The mash tun and paddle
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  Grist case emptying
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  Andrew Brough ensuring a good mash mix
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  Belt and braces in the sieve department to clarify the wort run off
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  Wort run off in progress
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  The sieve plate in the base of the conical copper to retain the cone hops
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  Andrew Brough with the sparge arms
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  Sparging in operation
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  The copper is heated by direct fire fromfour butane burners
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  Cutting the Ragus invert blocksin half - careful now!
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  Adding the hops to the top of the copper
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  The burners are at different levels to encourage a rolling boil
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  Butane cylinder stock
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  Fermenters of various sizes and provenance
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  FV cooling coil
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  Yeast head - yeast is picked up from Holdens every week
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  Old cellar tanks in use as maturation vessels
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  The bar in the Kings Head pub beside the brewery
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  The Stable Bar at the Kings Head
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  The Kings Head exterior in Bridgnorth
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  Andrew Brough with Northgate his best beer.