Brewery History: Issue 206

Introduction T. Holt	p. 2
The patron saint of English brewers	pp. 3-5
Michael Jackson and beer styles	pp. 6-9
American brown ale: the pre-prohibition years	pp. 10-14
A short history of water	pp. 15-22
The Graveney boat, a hop history mystery	pp. 23-27
How long have English brewers been using American hops? Much longer than you think	pp. 28-32
Notes on a Fuggle: more light on the early history of a great hop	pp. 33-36
More notes towards a history of the beer mug	p. 37-46
The IPA shipwreck and the night of the big wind	p. 47-50
Goodbye to the last of London's million barrel breweries	pp. 51-54
London's earliest named brewer — or London's earliest named maltster?	pp. 55-58
What's a brewer's bucket? No, you're wrong ...	pp. 59-60
How long have U.K. brewers been using American hops? 200 years you say ...	p. 61-64
Thousands of Londoners pass through a brewing brewery every day without realising it	pp. 65-67